,Olives are one of the most significant cultures of the Mediterranean basin. Olive trees, which have grown in these lands for thousands of years, are an indispensable part of our nutritional culture. When processed correctly, olives can be consumed in many different forms.

The Mill Extra Special Natural Fermented Black Olive is a result of this special process. Olives grown in the rich soils of Edremit are carefully selected and subjected to a natural fermentation process. This process best preserves the natural taste and aromas of the olives, bringing out a unique flavor.

Olives are one of the most important cultures of the Mediterranean basin. Olive trees, which have been growing in these lands for thousands of years, are an indispensable part of our dietary culture. When processed correctly, olives can be consumed in many different forms.

The Mill Super Large Natural Fermented Black Olives are a result of this special process. Olives grown in the fertile soils of Edremit are carefully selected and subjected to a natural fermentation process. This process preserves the natural taste and aroma of the olives and brings out a unique flavor.

Fit Black Olive brings the most delicious gift nature offers, the olive, to your tables in its most natural form. Produced by processing black olives grown in the fertile lands of the Aegean to have a maximum salt ratio of 2%.

The Mill Fit Black Olive can be easily chosen for those who pay attention to salt intake or want to limit their salt consumption.

In the Aegean Region, olives that grow and mature are carefully collected when the harvest season begins and quickly transported to olive processing facilities. Among the collected olives, those that are damaged or injured are separated and thoroughly washed. These high-quality olive fruits are delicately seasoned in olive pools containing only water and salt for 4-5 months. During the seasoning period, the bitter juice of the olives is removed, ensuring a top-quality olive flavor.

The Mill Yağlı Sele Black Olive stands out with its unique flavor and texture. These special olives add a salty taste to your tables and a new dimension to your meals.

The Mill Crushed Green Olives offer a delicious experience where you meet all the naturalness and freshness of the olive. With its unique taste profile and delightful aroma, this special product will become a staple for olive lovers.

Crushed Green Olives grow in the fertile lands of Edremit. Each olive ripens in the sunlight and takes on the flavor of the salty breeze from the sea.

Green Olive Stuffed with Pepper is one of The Mill's most special products. This unique product brings the perfect harmony of olive and pepper to your tables.

The Mill Pepper-Stuffed Green Olives are known for the delicious and unforgettable taste they leave in the mouth. This unique product will add an extra flavor to your appetizer plates, snacks, or meals.

Experience the salty and tangy taste of olives with The Mill Cocktail Green Olives.

The Mill Cocktail Green Olive, with its smooth texture and tangy flavor, elevates your green olive experience to the highest level.

Our green olives are meticulously selected from the freshest and most distinguished olives grown in the fertile lands of the Kaz Mountains. By adding a delicious kapya pepper filling, prepared with extra virgin olive oil, to these fresh and plump olives, we achieve a unique taste. The sweet notes of kapya peppers blend with the natural flavor of green olives, delighting your palate.

The Mill's Green Olives Filled with Pepper in a tin can stand out for their naturalness and freshness preservation feature. Our tin packaging helps protect our product from external factors, maintaining its freshness and flavor for a long time.

Pitted Black Olives are prepared with the highest quality black olives carefully selected from the fertile soils of Mount Ida. They offer an incomparable flavor in your thinly sliced salads, delicious appetizers, or special recipes. These black olives, set to be an indispensable part of your table, provide an unforgettable experience to your palate with their intense aroma and dark color.

Our tin packaging plays an effective role in protecting your product from external factors, ensuring the nutritional values and unique flavors of our black olives reach you intact.

Our green olives, carefully selected from the fertile lands of the Kaz Mountains, are matured with flavorful salt water and reach your tables while preserving their naturalness. The Mill Pitted Green Olives indulge your palate with a lightly salted taste and the characteristic aroma of olives. This special flavor, where you can feel the freshness of nature with each bite, will become the favorite of those seeking healthy snacks.

The Mill Pitted Green Olives in tin packaging stand out for their naturalness and freshness preservation properties. Our tin packaging protects the product from external factors, ensuring its freshness is maintained for a long time. This way, you can always feel the freshness of nature at your table.